A culinary creation by CAPE HERBS that combines pure sea salt with a precise mixture of spices and herbs. The salt is enriched with garlic, onion, paprika and Mediterranean herbs, which together create a balanced and rich seasoning that suits every dish. The unique grinder enables fresh grinding every time, releases the full aroma of the spices and gives the dish a rich and precise seasoning in one round.

A unique creation of CAPE HERBS that combines four types of quality pepper: rich black pepper, delicate white pepper, aromatic pink pepper and fresh green pepper. Each grain is carefully selected from the best source in the world, and together they create a perfect harmony of flavors and aromas. The grinder releases the essential oils of all types of pepper at the moment of grinding, giving the dish an extraordinary depth of flavor and a complex aroma.

A unique development by CAPE HERBS that brings the tropical flavors to your table. A fascinating blend of exotic peppers collected from the rainforests of South America and East Asia, including fruity Brazilian peppers, citrusy Szechuan peppers, and rare tropical peppers. The fresh tahini releases unique fruity aromas along with refined spiciness, creating a taste experience reminiscent of a walk in the rainforest.

A classic MALDON sea salt grinder with fine salt crystals. For precise and elegant seasoning.

Fine black pepper carefully selected by CAPE HERBS from selected plantations in India and Indonesia. The berries are picked at exactly the right moment of their ripening and go through a traditional drying process in the sun, which preserves the rich aroma and the optimal level of spiciness. The high-quality grinder enables fresh grinding that releases the essential oils and the full aroma of the pepper, making every spread an experience of freshness and rich taste.

The CAPE HERBS large grinder contains the same fine black pepper carefully selected from select plantations in India and Indonesia, in a larger package suitable for active kitchens. The black and full berries go through a traditional drying process that preserves all the aroma and rich taste. The large grinder is equipped with a precise grinding mechanism that allows the selection of the degree of grinding, from particularly coarse for dishes to fine for delicate seasoning.

The chili and garlic mixture of CAPE HERBS in a compact version is perfect for daily use. The mixture combines high-quality chili peppers with dried garlic, sea salt and other spices, which together create a balanced seasoning with medium spiciness and rich garlic flavors. The compact grinder is perfect for use at the dining table or for carrying in a bag.

CAPE HERBS smoked paprika is made from selected red peppers that go through a traditional smoking process on oak wood. The process gives the spice a rich aroma and a deep smoky taste, perfect for enriching many dishes. The smoked paprika adds a deep red color and a refined smoky flavor, without adding significant spiciness to the dish.

CAPE HERBS Madras Curry Mix brings the rich flavors of South India to your kitchen. The mixture combines turmeric, cumin, coriander, cinnamon, cardamom, cloves and black pepper, along with other spices in a spicier version of a traditional curry. The result is a complex and rich mixture that gives dishes an authentic Indian taste.

The CAPE HERBS chipotle blend brings the rich and smoky flavor of smoked Chipotle peppers in the form of a dry spice. The blend combines the chipotle with complementary spices that together create a complex flavor profile of smokiness, spiciness and sweet touches. Perfect for adding the flavors of traditional Mexican cuisine to a variety of dishes.

The Cajun blend of CAPE HERBS brings the rich flavors of South American cuisine. The blend combines paprika, oregano, thyme, garlic, onion and cayenne pepper, along with other spices that create an authentic Louisiana-style seasoning. Perfect for seafood, chicken, and deep southern style stews.

The CAPE HERBS jerk mix recreates the authentic flavor of the traditional Caribbean jerk seasoning. The mixture contains onion, thyme, black pepper, ginger, cinnamon, nutmeg and hot pepper, which combine together to create a spicy and spicy taste with sweet touches. Perfect for marinades and seasoning Jamaican style meats.

The CAPE HERBS chili crunch mix offers a unique experience of taste and texture. The mixture combines crispy chili flakes with garlic chips, onions and other spices, which together create a spicy seasoning with a delightful crunchy texture. Perfect as an addition to salads, soups, or as a garnish for prepared dishes.

The seasoning mixture for steamed vegetables by CAPE HERBS was specially developed to preserve and emphasize the delicate flavors of steamed vegetables. The mixture combines fresh herbs, garlic, lemon and delicate spices that enhance the natural flavor of the vegetables without overpowering it. Perfect to add immediately after steaming to keep the seasoning fresh.

The CAPE HERBS steak seasoning mix is ​​a precise combination of ground black pepper, coarse sea salt, dried garlic, roasted onion and other spices specially developed to enhance the natural flavor of the meat. The mixture gives the meat a rich crust during grilling and leaves the meat juicy on the inside. The large packaging is especially suitable for restaurants and serious meat lovers.

CAPE HERBS Korean BBQ mix combines traditional flavors of Korean cuisine with a South African interpretation. The mixture includes black garlic, ginger, Korean chili, brown sugar and roasted sunflower, along with other spices that create a characteristic sweet-spicy taste. Perfect for making bulgogi and other traditional Korean dishes.

COLAVITA TIMELESS balsamic vinegar is produced in Modena, Italy, according to a centuries-old tradition. The vinegar is aged in wooden barrels and offers a perfect balance between the natural sweetness of grapes and subtle acidity. The thick texture and rich flavor make it perfect for both cooking and direct seasoning of dishes.

COLAVITA's white balsamic vinegar offers the richness and complexity of traditional balsamic vinegar, but with a light and transparent hue. Produced from white grapes and aged in wooden barrels according to the ancient Modena tradition. Its taste is delicate and balanced with pleasant acidity and subtle sweetness, especially perfect for dishes where you want to avoid the dark color of regular balsamic.

COLAVITA's red wine vinegar is produced from high-quality Italian red wine in a traditional fermentation process. The vinegar offers a sharp and refreshing acidity that is well balanced with the original flavors of the wine. Its rich and clean taste makes it an essential ingredient in Italian cuisine, perfect for salads, seasoning and cooking.

COLAVITA's white wine vinegar is produced from high-quality Italian white wine in a natural and traditional acidification process. The vinegar offers a delicate and fresh acidity with light fruit flavors in the finish. The particularly clean and delicate taste makes it a perfect addition to a wide variety of dishes, from salads to cooking and baking.

COLAVITA's raspberry vinegar is produced from high-quality white wine with the addition of natural raspberry juice in a gentle acidification process. The vinegar offers a perfect combination of balanced acidity with fresh raspberry flavors and a rich fruity aroma. The delicate pink color and the special taste make it a unique and elegant addition to a variety of dishes.