BELLINA's papaldina pasta is produced in Italy according to an ancient tradition, and comes in the form of wide ribbons with curled edges. The pasta is made from high-quality durum semolina and water, and is slowly dried at a low temperature to preserve the ideal taste and texture. The unique shape with the curled edges allows an excellent grip of sauces, and the perfect texture provides a quality eating experience. The product is under fancy kosher supervision.

CAMP'ORO troccoli is a traditional pasta from the Puglia region, similar to spaghetti but thicker and rolled in a unique way. Quality durum wheat semolina is produced in a traditional production process. The thick and rolled texture gives the pasta an excellent sauce grip and a special texture in every bite.

CAMP'ORO's casarecce is a traditional pasta from southern Italy in the form of rolled strips. Quality durum wheat semolina is produced in a traditional production process. The unique rolled shape creates an interesting texture and allows excellent sauce grip between the folds, especially perfect for thick and rich sauces.

Texan-style steak seasoning with aromatic spices to emphasize meat flavors. Excellent on the fire.

CAPE HERBS Atlantic Sea Salt is collected from the clear waters of the Atlantic Ocean along the coast of South Africa. The salt goes through a natural drying process in the sun, which preserves the natural minerals and its unique taste. The high-quality grinder is equipped with an adjustable ceramic mechanism, which allows precise grinding from coarse to fine, and guarantees maximum freshness with each use.

Louisiana-style Cajun seasoning with mild spiciness and southern US aromas. Suitable for chicken

A mixture of barbecue spices with a smoky aroma and a deep taste. Excellent for grilled meats

The CAPE HERBS braai and grill mix brings the authentic taste of the traditional South African barbecue (braai). The mixture combines sea salt, black pepper, coriander, garlic, onion and smoked paprika, along with other spices that create a rich and complex taste. Perfect for all types of grilled meat, chicken and fish.

COLAVITA Arborio rice is a special Italian rice variety grown in the Po Valley. The short, round grains contain a high amount of starch, which gives the risotto its characteristic creamy and rich texture. Thanks to its high ability to absorb liquids, the rice absorbs all the flavors of the dish while maintaining an al dente texture.

COLAVITA's Greek olive oil is produced from traditional Greek olive varieties such as Koroniki and Kalamata. The oil offers a rich and complex flavor with touches of Mediterranean herbs, green olives and almonds. The distinct Greek character of the oil is particularly suitable for traditional Greek and Mediterranean cuisine.

When talking about a real Italian pasta sauce, it all starts with a good tomato. COPPOLA's coarse country tomato paste brings to the kitchen a natural and rich texture reminiscent of a pot of tomatoes that is slowly cooked in an Italian home, just the way you like it. It is made from 100% Italian tomatoes and gives a deep flavor that goes great with long pastas like spaghetti, and also with short pastas that hold a sauce like penne. Use it as a base for pasta sauce, pizza sauce or casseroles and shashuka, and complete with olive oil and herbs to get a result that feels like in Italy.

Authentic Belgian mayonnaise from DIDDEN, produced in Belgium according to a traditional recipe. The classic aioli offers a rich and creamy taste with a subtle aroma of garlic. Made from quality raw materials without artificial preservatives. Perfect as an addition to sandwiches, as a dip for vegetables or as a sauce for traditional French dishes.

Part of Grand Mar mustard from DIDDEN, produced in Belgium according to a unique recipe. The mustard offers a sweet-spicy taste with a subtle aroma of cognac and orange. A smooth and creamy texture that combines the spiciness of the mustard with the sweetness of the Grand Mar. Perfect as an addition to sandwiches, as a dip for vegetables or as a sauce for refined meat dishes.

Authentic Dijon mustard from DIDDEN, produced in Belgium according to a traditional French recipe. The mustard offers a spicy and sophisticated taste with a delicate aroma of white wine. Smooth and creamy texture that characterizes the classic Dijon mustard. Perfect as an addition to sandwiches, as a dip for vegetables or as a sauce for refined French dishes.

Mrs. Spicy Chutney Ball's is a spicier version of the iconic South African chutney. Produced according to a traditional recipe with the addition of hot peppers that give it a noticeable but balanced spiciness. The chutney combines quality fruits, vegetables and spices with spicy touches, to create a spread with a complex sweet-sour-spicy taste. The rich texture and deep flavor make it a perfect accompaniment to meat dishes and stews. The product is under fancy kosher supervision.

INA PAARMAN's special concentrated formula brings the power and depth of a professional beef stock in a liquid and easy-to-use form. Produced in a slow process of cooking and chilling that concentrates all the rich flavors of quality beef with root vegetables and spices. Gives each dish the deep and complex taste that characterizes professional kitchens.

A unique development by INA PAARMAN that brings the essence of the delicate taste of fresh seafood in a liquid and easy-to-use form. Made from quality fish and seafood plus aromatic vegetables and Mediterranean herbs. The delicate and balanced taste is perfect for fish and seafood dishes, and gives depth and complexity without overpowering the natural flavors of the sea.

Spicy sauce with red pepper and onion from ANGIE'S

INA PAARMAN's special South African interpretation of the traditional tikka sauce. A precise combination of creamy yogurt with a rich Indian spice mix including paprika, turmeric, ginger and gram masala. The rich and refined taste, together with the creamy texture, create a sauce that is especially suitable for chicken and vegetarian dishes, with a perfect balance between seasoning and delicacy.

INA PAARMAN's unique curry sauce developed especially for cooking chicken, with a mixture of spices that emphasizes and complements the delicate taste of the chicken. A precise combination of turmeric, coriander seeds, cinnamon and cardamom creates a rich but not overpowering base that allows the natural flavor of the chicken to stand out. The balanced spiciness and the creamy texture make it a perfect choice for family meals.