CHOLULA's legendary chili sauce in a compact bottle, perfect for personal use or for a first try. The same original and beloved recipe that combines arbol chili peppers and pecans with a secret spice blend. The sauce offers a balanced spiciness and a rich and complex taste, while the small bottle size allows for easy carrying in a bag or keeping in a drawer at the office.

Classic mayonnaise from DIDDEN, produced in Belgium according to a traditional recipe. The mayonnaise offers a rich and creamy taste with a smooth and delicate texture. Made from quality raw materials without artificial preservatives. Perfect as an addition to sandwiches, as a dip for vegetables or as a sauce for classic dishes.

Deltrini tomatoes are the type that those who cook like to save for the "special pot". COPPOLA's small plum tomatoes come from Italy and bring a concentrated and delicate flavor that produces a rich sauce without many additions. They are excellent for high-quality pasta sauces, especially for shapes that hold sauce like penne and rigatoni, and also as a base for pizza sauce or for slow-cooking casserole dishes. If you are looking for a homemade result with a touch of gourmet, this is exactly the right start.

INA PAARMAN's special version of the beloved and familiar salad dressing. A perfect combination of quality olive oil, fresh lemon juice, anchovies and garlic, with the addition of aged parmesan and precise spices. The creamy texture and rich flavor give every salad the classic touch of a chef's restaurant, with a unique South African touch that adds depth and interest.

INA PAARMAN's unique interpretation of the classic combination of honey and mustard. The subtle sweetness of South African honey combines in perfect harmony with the spiciness of quality Dijon mustard. The creamy texture and the exact balance between the ingredients create a favorite and accessible sauce that is suitable for the whole family and for any occasion.

The pink Himalayan salt of CAPE HERBS comes directly from the ancient Himalayan mines, when it is packed in a quality grinder that enables fresh grinding every time. The pink salt, known for its high mineral content, offers a more subtle and complex flavor than regular table salt. The adjustable grinder allows you to control the degree of grinding from coarse to fine.

High-quality pinto bean puree, cooked according to a traditional Mexican recipe. The speckled beans are cooked to a velvety texture with a mild seasoning of garlic, onion and Mexican spices. The smooth and thick texture is perfect for spreading on tortillas, as an addition to tacos or as a base for Mexican dishes. Rich in protein and dietary fiber.

France's Worcester sauce in institutional packaging, is an iconic English sauce produced according to a traditional formula. The sauce combines aged wine vinegar, molasses, sugar, salt, anchovies, onion, garlic, tamarind and other spices. The sauce goes through a long aging and ripening process, which allows the ingredients to merge to create a sauce rich in flavors and aromas. Its sweet-sour taste with salty touches and umami depth makes it a perfect addition to a wide variety of dishes. The large packaging is especially suitable for professional kitchens, for catering events and for serious barbecue and grill enthusiasts.

A rare desert salt formed over thousands of years in the depths of the Kalahari desert. Has unique minerals and a delicate but complex taste, which gives every dish an exotic touch. The pure and high-quality crystals are carefully packaged by MALDON to preserve their original quality and unique taste.

Pink salt crystals formed millions of years ago in the depths of the Himalayas. Rich in natural minerals that give it its unique pink color and delicate taste. MALDON carefully selects the highest quality crystals and brings you the purity and mineral wealth of the Himalayas.

J.G's steak rub is a rich spice mixture that gives the meat a deep and rich flavor. The mixture includes a precise combination of salt, black pepper, garlic, onion and other spices that blend together to create a flavor profile that complements beef. Rub is convenient for applying to the meat before roasting or grilling, and helps create an aromatic and tasty layer on the surface of the meat.

A magical connection between MALDON's legendary salt flakes and gently roasted garlic to obtain a rich and deep aroma. Each flake of salt carries with it the rich flavor of roasted garlic, making it a perfect addition that gives depth and aroma to any dish in one simple sprinkling.

MALDON smoked salt flakes offer a unique taste experience that combines the well-known quality of Maldon salt with delicate and complex smoking aromas. The traditional cold smoking process is done on fine English oak wood which gives the salt a refined and rich aroma. The iconic pyramidal flakes keep the beloved crispy texture and add a smoky touch that enriches every dish.

A perfect harmony of fresh black peppers and authentic African flavors. The sauce combines the refined spiciness of black pepper with a traditional spice mixture that creates a deep and complex flavor. Perfect for those looking for a rich but balanced taste that suits every diner.

Like a lightning storm in Africa, NANDOS Extra Hot Sauce is a celebration of power and flavor. Peri-peri peppers at their peak of spiciness are integrated into a traditional recipe passed down from generation to generation. Despite the intense spiciness, the rich and complex taste is preserved and provides an unforgettable culinary experience.

NANDOS' favorite and most balanced sauce. A perfect combination of peri-peri peppers in the right moderation, which creates a precise spiciness that warms the heart but does not burn the tongue. The rich and aromatic taste allows you to enjoy all the nuances of the traditional African spice.

The hottest sauce in the NANDOS series, intended for the brave and those who seek culinary thrills. Peri-peri peppers in the highest concentration create a powerful experience of spiciness that leaves an unforgettable impression. Despite the high potency, the traditional and rich flavor is carefully preserved.

The NANDOS classic hot sauce presents the authentic taste of the African peri-peri peppers. Intense spiciness that combines in perfect harmony with a traditional spice mixture, creates a rich culinary experience that will satisfy true spicy lovers without going to extremes.

A special version of the famous peri-peri sauce that combines the rich flavor of roasted garlic with measured spiciness. The deep aroma of the garlic combines in perfect harmony with the peri-peri peppers, creating a complex and rich sauce that adds depth to every dish.

Classic Greek sauce with balanced acidity and herbs. Upgrades salads